USER MANUALEN User ManualOvenBPS25102LM
Oven function ApplicationPyrolysisTo activate the automaticpyrolytic cleaning of theoven. This function burnsoff residual dirt in theoven.The lamp may
Clock func-tionApplicationENDTo set when the oventurns off. Use only when aheating function is set. TIME DELAYCombination of DURA-TION and END functio
At the set END time the signal soundsfor 2 minutes. and time setting flashin the display. The oven turns off.5. Press any button or open the ovendoo
8.2 Trivet and Grill- / RoastingpanWARNING!Be careful when you removethe accessories from a hotoven. There is a risk of burns.You can use the trivet t
9.3 Residual heat indicatorWhen you turn off the oven, the displayshows the residual heat indicator ifthe temperature in the oven is more than40 °C.
Use the second shelf position.Use 200 ml of water.Food Tem-pera-ture(°C)Time(min)Pizza 200 -21010 -20Croissants 170 -18015 -25Lasagna 180 -20035 -50Fo
Baking results Possible cause RemedyThe cake sinks and be-comes soggy, lumpy orstreaky.The oven temperature istoo high.The next time you bake, set asl
Cakes / pastries / breads on baking traysFood Function Tempera-ture (°C)Time(min)Shelf posi-tionPlaited bread / Bread crown Top / Bottom Heat 170 - 19
Food Function Temperature(°C)Time (min) Shelf positionMacaroons True Fan Cook-ing100 - 120 30 - 50 3Biscuits madewith yeastdoughTrue Fan Cook-ing150 -
Food Temperature(°C)Time (min) Shelf positionPasta gratin 200 - 220 45 - 55 3Potato gratin 180 - 200 70 - 85 3Moussaka 170 - 190 70 - 95 3Lasagne 180
CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...
Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith yeastdough160 - 170 30 - 60 1 / 4 -Puff pastries170 - 1801)30 -
To keep meat more succulent:• roast lean meat in the roasting tin withthe lid or use roasting bag.• roast meat and fish in large pieces (1kg or more).
LambFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionLeg of lamb /Roast lamb1 - 1.5 Turbo Grill-ing150 - 170 100 - 120 1Saddle oflam
10.13 Grilling• Always grill with the maximumtemperature setting.• Set the shelf into the shelf position asrecommended in the grilling table.• Always
Food Temperature (°C) Time (min) Shelf positionChicken Wings 190 - 210 20 - 30 210.15 Preserving - BottomHeat• Use only preserve jars of the samedimen
VegetablesFood Temperature(°C)Time (h) Shelf position1 position 2 positionsBeans 60 - 70 6 - 8 3 1 / 4Peppers 60 - 70 5 - 6 3 1 / 4Vegetables forsour6
Food Function Temperature(°C)Time(min)Shelf posi-tionShort bread / PastrystripesTop / Bottom Heat1601)20 - 30 3Small cakes (20 pertray)True Fan Cookin
11. CARE AND CLEANINGWARNING!Refer to Safety chapters.11.1 Notes on cleaningClean the front of the oven with a softcloth with warm water and a mildcle
CAUTION!If there are other appliancesinstalled in the samecabinet, do not use themwhen the Pyrolysis functionoperates. It can causedamage to the appli
8. Hold the door glass panels on theirtop edge one by one and pull themup out of the guide.9. Clean the glass panel with water andsoap. Dry the glass
manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa
12. TROUBLESHOOTINGWARNING!Refer to Safety chapters.12.1 What to do if...Problem Possible cause RemedyYou cannot activate or oper-ate the oven.The ove
Problem Possible cause RemedyThe display shows "F102". • You did not fully closethe door.• The door lock is defec-tive.• Fully close the doo
Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode
Energy consumption with a standard load, fan-forcedmode0.69 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 71 lType of oven Built-In OvenM
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• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t
to be replaced, this must be carriedout by our Authorised Service Centre.• Do not let mains cables touch orcome near the appliance door,especially whe
2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu
2.7 Service• To repair the appliance contact anAuthorised Service Centre.• Use original spare parts only.2.8 DisposalWARNING!Risk of injury or suffoca
4. CONTROL PANEL4.1 ButtonsSensor field / Button Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.4.2 Disp
Oven function ApplicationTrue FanCookingTo bake on up to threeshelf positions at thesame time and to dryfood. Set the tempera-ture 20 - 40 °C lower th
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