AEG KS8404101M Manuale Utente

EN User ManualSteam ovenKS8404001KS8404101

6.2 First ConnectionWhen you connect the appliance to themains or after the power cut, you have toset the language, the display contrast,the display b

Sym-bolSubmenu DescriptionExtra Time Activates and deactivates the time extensionfunction.Display Contrast Adjusts the display contrast by degrees.Dis

Heating function ApplicationTrue Fan Cooking To bake on up to 2 shelf positions at the sametime and to dry food. Set the temperature 20 - 40°C lower t

Heating function ApplicationDrying To dry sliced fruit (e.g. apples, plums, peaches)and vegetables (e.g. tomatoes, zucchini, mush-rooms).Plate Warming

7.6 Heat-up indicatorWhen you activate a heating function,the bar on the display comes on. The barshows that the temperature increases.7.7 Fast Heat U

8.2 Setting the clock functions• Before you use thefunctions: Duration, EndTime, you must set aheating function andtemperature first. Theappliance dea

9.1 Recipes onlineYou can find the recipes forthe automatic programmesspecified for this applianceon our website. To find theproper Recipe Book checkt

The display shows the core temperaturesensor symbol.4. Press or in less than 5seconds to set the core temperature.5. Set the heating function and,

Saving a programme1. Activate the appliance.2. Set a heating function or anautomatic programme.3. Touch again and again until thedisplay shows: SAVE

time if a heating function operates andyou do not change any settings.Temperature (°C) Switch-off time (h)30 - 115 12.5120 - 195 8.5200 - 230 5.5The A

CONTENTS1. SAFETY INFORMATION...32. CONDITIONS OF USE...

12.3 Cooking with steam• Use only heat and corrosion resistantcookware or chrome steel foodcontainers (for some models only).• The correct shelf posit

Food Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Auberginen 96 15 - 25 1 450Cauliflower,whole96 35 - 45 1 600Cauliflower, flo

Food Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Courgette, sli-ces96 15 1 350Side dishes / accompanimentsFood Temperature(°C

MeatFood Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Cooked ham1000 g96 55 - 65 1 800 + 150Chicken breast,poached90 25 - 35 1

Food Temperature (°C) Time (min) Shelf positionCustard / flan in indi-vidual dishes1)90 40 - 45 1Baked eggs1)90 35 - 45 1Terrine1)90 40 - 50 1Thin fis

Food Quantity Temperature(°C)Time (min) Shelf positionPotato gratin - 160 - 170 50 - 60 1Pasta bake - 190 40 - 50 1Lasagne - 180 45 - 55 1Misc. types

Baking results Possible cause RemedyThe cake sinks and becomessoggy, lumpy or streaky.The baking time is too short. Set a longer baking time. You cann

Food Function Tempera-ture (°C)Time (min) Shelf posi-tionApple pie / Apple pie (2tins Ø 20 cm, diagonallyoff set)ConventionalCooking180 70 - 90 1Chees

Food Function Tempera-ture (°C)Time (min) Shelf posi-tionYeast cakes with deli-cate toppings (e.g.quark, cream, custard)1)ConventionalCooking160 - 180

12.12 Bakes and gratinsFood Function Temperature(°C)Time (min) Shelf positionPasta bake ConventionalCooking180 - 200 45 - 60 1Lasagne ConventionalCook

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible i

Cakes / pastries / breads on baking traysFood Temperature (°C) Time (min) Shelf posi-tionCream puffs / Eclairs1)160 - 180 25 - 45 1 / 4Dry streusel ca

Food Quantity Temperature(°C)Time (min) Shelf posi-tionSteak 200 - 300 g 120 20 - 40 112.16 Pizza SettingFood Temperature (°C) Time (min) Shelf positi

end of the roasting time, and use theresidual heat.12.18 Roasting tablesBeefFood Function Quantity Tempera-ture (°C)Time (min) Shelf posi-tionPot roas

LambFood Function Quantity Tempera-ture (°C)Time (min) Shelf posi-tionLeg of lamb,roast lambTurboGrilling1 - 1.5 kg 150 - 180 100 - 120 1Saddle oflamb

12.19 Grilling• Always grill with the maximumtemperature setting.• Set the shelf into the shelf position asrecommended in the grilling table.• Always

Food Temperature (°C) Time (min) Shelf positionPizza, frozen 200 - 220 15 - 25 2Pizza American, frozen 190 - 210 20 - 25 2Pizza, chilled 210 - 230 13

Food Quantity Defrostingtime (min)Further de-frosting time(min)CommentsChicken 1 kg 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

12.25 Core temperature sensor tableBeefFood Food core temperature (°C)Rib / Fillet steak: rare 45 - 50Rib / Fillet steak: medium 60 - 65Rib / Fillet s

13. CARE AND CLEANINGWARNING!Refer to Safety chapters.13.1 Notes on cleaning• Clean the front of the appliance with asoft cloth with warm water and ac

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

steam generator. Wait forapproximately 10 minutes.2. Remove the water and vinegar withthe sponge.3. Put clean water (100 - 200 ml) into thewater drawe

When the cleaning is completed, installthe glass panels and the door. Do theabove steps in the opposite sequence.Install the smaller panel first, then

Problem Possible cause RemedyThe oven does not heat up. The fuse is released. Make sure that the fuse isthe cause of the malfunction.If the fuse relea

Model identification KS8404001MKS8404101MEnergy Efficiency Index 94,5Energy efficiency class AEnergy consumption with a standard load, conven-tional m

16. ENVIRONMENT CONCERNSRecycle the materials with the symbol .Put the packaging in applicablecontainers to recycle it. Help protect theenvironment a

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• Make sure not to cause damage tothe mains plug and to the mainscable. Should the mains cable needto be replaced, this must be carriedout by our Auth

– Do not open the appliance doorduring the steam cookingoperation.– Open the appliance door withcare after the steam cookingoperation.3.5 Care and cle

4.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Core temperature sensorTo measure how far the food is cooked.Steam setOne unperforated and on

Use the sensor fields to operate the appliance.SensorfieldFunction Comment1- Display Shows the current settings of the appliance.2ON / OFF To activate

5.2 DisplayADEB CA) Heating functionB) Time of dayC) Heat-up indicatorD) TemperatureE) Duration time or end time of a functionOther indicators of the