AEG BD320 Manuale Utente

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Pagina 1 - EN User Manual

USER MANUALEN User ManualOvenBD320

Pagina 2 - SAFETY INFORMATION

6. CLOCK FUNCTIONS6.1 Clock functions tableClock function ApplicationTIME OF DAY To set, change or check the time of day.DURATION To set how long the

Pagina 3 - General Safety

Appliance turns on automatically lateron, works for the set DURATION timeand stops at the set END time. At the settime an acoustic signal sounds.7. Th

Pagina 4 - 2. SAFETY INSTRUCTIONS

8. ADDITIONAL FUNCTIONS8.1 Cooling fanWhen the appliance operates, thecooling fan activates automatically tokeep the surfaces of the appliance cool.If

Pagina 5 - 2.4 Care and cleaning

Food Water in the cavi-ty embossment(ml)Temperature(°C)Time (min) Shelf posi-tionPizza frozen 150 200 - 210 10 - 2021)Frozen lasagna 200 180 - 200 35

Pagina 6 - 3. PRODUCT DESCRIPTION

differences equalize during thebaking procedure.• Trays in the oven can twist duringbaking. When the trays become coldagain, the distortions disappear

Pagina 7 - 5. DAILY USE

Food Function Temperature(°C)Time (min) Shelf positionFlan base -sponge mixtureTrue Fan Cook-ing150 - 170 20 - 25 2Cheesecake Top / BottomHeat170 - 19

Pagina 8 - Cooking PLUS function

BiscuitsFood Function Temperature(°C)Time (min) Shelf positionShort pastry bis-cuitsTrue Fan Cook-ing150 - 160 10 - 20 3Biscuits madewith spongemixtur

Pagina 9 - 5.6 Buttons

Food Function Temperature(°C)Time (min) Shelf positionStuffed vegeta-blesTrue Fan Cook-ing160 - 170 30 - 60 11) Preheat the oven.9.7 Multilevel Baking

Pagina 10 - 6. CLOCK FUNCTIONS

9.8 Pizza SettingFood Temperature (°C) Time (min) Shelf positionPizza (thin crust)200 - 2301)2)15 - 20 2Pizza (with a lot oftopping)180 - 200 20 - 30

Pagina 11 - 7. USING THE ACCESSORIES

9.10 Roasting tablesBeefFood Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionPot roast 1 - 1.5 kg Top / Bot-tom Heat230 120 - 150 1Roast

Pagina 12 - 9. HINTS AND TIPS

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Pagina 13 - 9.3 Baking

Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionSaddle oflamb1 - 1.5 Turbo Grill-ing160 - 180 40 - 60 1GameFood Quantity(kg)Functio

Pagina 14 - 9.5 Baking on one level:

9.11 Grilling• Always grill with the maximumtemperature setting.• Set the shelf into the shelf position asrecommended in the grilling table.• Always s

Pagina 15

Food Temperature (°C) Time (min) Shelf positionChicken Wings 190 - 210 20 - 30 29.13 Defrost• Remove the food packaging and putthe food on a plate.• U

Pagina 16 - 9.6 Bakes and gratins

Soft fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Strawberries / Blue-berries / Raspber-ries / Ripe goos

Pagina 17 - 9.7 Multilevel Baking

FruitFood Temperature(°C)Time (h) Shelf position1 position 2 positionsPlums 60 - 70 8 - 10 3 1 / 4Apricots 60 - 70 8 - 10 3 1 / 4Apple slices 60 - 70

Pagina 18 - 9.9 Roasting

Multilevel Baking. Biscuits / small cakes / small cakes / pastries / rollsFood Function Temperature(°C)Time(min)Shelf position2 po-sitions3 po-si-tion

Pagina 19 - 9.10 Roasting tables

10.3 Removing the shelfsupportsTo clean the oven, remove the shelfsupports.1. Pull the front of the shelf supportaway from the side wall.2. Pull the r

Pagina 20 - Fish (steamed)

2. Fully lift up the clamping levers (A) onthe two door hinges.AA3. Close the door until it is at an angleof approximately 45°.45°4. Hold the door wit

Pagina 21 - 9.12 Frozen Foods

3. Replace the lamp with a suitable 300°C heat-resistant lamp.4. Install the glass cover.11. TROUBLESHOOTINGWARNING!Refer to Safety chapters.11.1 What

Pagina 22 - 9.14 Preserving - Bottom Heat

Problem Possible cause RemedyYou want to activate theTrue Fan Cooking function,but the indicator of the PlusSteam button is on.The True Fan Cooking PL

Pagina 23 - 9.15 Drying - True Fan

damages that are the result of incorrect installation orusage. Always keep the instructions in a safe andaccessible location for future reference.1.1

Pagina 24 - 9.16 Information for test

Number of cavities 1Heat source ElectricityVolume 71 lType of oven Built-In OvenMass 35.0 kgEN 60350-1 - Household electric cookingappliances - Part 1

Pagina 26

www.aeg.com/shop867336622-A-132017

Pagina 27 - The top lamp

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Pagina 28 - 11. TROUBLESHOOTING

installation. Make sure that there isaccess to the mains plug after theinstallation.• If the mains socket is loose, do notconnect the mains plug.• Do

Pagina 29 - 12. ENERGY EFFICIENCY

• Be careful when you remove the doorfrom the appliance. The door isheavy!• Clean regularly the appliance toprevent the deterioration of thesurface ma

Pagina 30 - 13. ENVIRONMENTAL CONCERNS

3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Combi panFor cakes and biscuits. To bake and roastor as a pan to collect fat.4. BEFORE FIRST

Pagina 31 - ENGLISH 31

5.3 Oven functionsOven function ApplicationOff position The appliance is off.Light To activate the lamp without a cooking function. True Fan Cook-ingT

Pagina 32 - 867336622-A-132017

Released humidity can cause burns:• Open the appliance door with careafter the True Fan Cooking PLUSfunction stops.Refer to “Hints and tips”chapter.1.

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