AEG BOCHGRM Manuale Utente Scaricare il pdf (Pagina 11)

6.3 Heating Functions

Heating function Application

True Fan Cooking To bake on up to two shelf positions at the same

time and to dry food.

Slow Cooking To prepare tender, succulent roasts.

Turbo Grilling To roast larger meat joints or poultry with bones

on one shelf position. Also to make gratins and to

brown.

Grilling To grill flat food and to toast bread.

Keep Warm To keep food warm.

Defrost This function can be used for defrosting frozen

foods, such as vegetables and fruits. The defrost-

ing time depends on the amount and size of the

frozen food.

Dough Proving For controlled rising of yeast dough before bak-

ing.

Au Gratin For dishes such as lasagna or potato gratin. Also

to gratinate and brown.

Preserving To make vegetable preserves such as pickles.

Drying To dry sliced fruit (e.g. apples, plums, peaches)

and vegetables (e.g. tomatoes, zucchini, mush-

rooms).

Plate Warming To preheat plates for serving.

ECO Roasting When you use this function during cooking, it al-

lows you to optimize the energy consumption. To

get more information about the recommended

settings, refer to the cooking tables with the

equivalent function.

6.4 Activating a heating

function

1. Activate the appliance.

2. Select the menu: Heating Functions.

3. Press to confirm.

4. Select a heating function.

5. Press to confirm.

6. Set the temperature.

7. Press

to confirm.

ENGLISH 11

1 2 ... 6 7 8 9 10 11 12 13 14 15 16 ... 27 28

Nessun commento

AEG BOCHGRM Manuale Utente Pagina 11